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Cafeteria
It is important to encourage the students to eat a well-balanced meal and to develop healthy eating habits. At ISL, we allow students to bring their packed lunch or we provide optional hot meals at lunchtime.
Eldora, a local catering company of excellent repute, provides nutritious meals at competitive prices.
A menu includes a starter, a main dish, and a dessert. Students who are still hungry after eating their menu can ask to be served a second helping of the same menu. Students should go back to the self-service and ask the cafeteria staff.
Primary School
Subscriptions for the cafeteria hot lunches are made online and can be contracted for specific days of the week. A trial week is also available upon request for students who wish to experience the cafeteria service before registering.
Students are served hot lunches from the “Vitality” menu at the cafeteria
The menu includes a starter (soup or salad), a main dish, and a dessert. Water and bread are also provided. Here are the costs:
- Reception 3 and Reception 4 menu: CHF 9
- Year 1 to Year 6 menu: CHF 12.00
Students who have signed up for cafeteria hot lunches are provided with a picnic when they leave on a day excursion.
Reception 3 and Reception 4 classes operate a morning snack system whereby parents supply a snack for the whole class on a rota basis. However, in Year 1 to Year 6, students should bring their own morning snack.
Secondary School
In the Secondary School, families may register their child for the daily main course only, at a reduced rate of CH 10.00 (Ad hoc main course only
CHF 12.00).
Additional food and drink items can be purchased directly in the cafeteria using the student's ID card. Parents can add funds to the card online.
Students may choose from
- Vitality Menu
- Escale Menu
- Pasta Corner (including pasta dishes, ravioli, lasagne, Asian noodles, and more)
At least one menu option each day includes a vegetarian choice.
A full menu includes a starter, a main and a dessert.
Students may also purchase a selection of sandwiches, soup, fresh fruit, yoghurts, bakery products, snacks and drinks.
Contact
Weekly menu example